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Chicken and Rice

1 1/4 Cup water
10 3/4 oz can Cream Of Mushroom Soup
1 cup rice
1/4 tsp Paprika
1/4 tsp pepper
4  boneless chicken breasts, halved

Preheat oven to 350

In a 2 quart shallow baking dish, combine soup, water, rice, paprika, and pepper (add other spices to your taste). Place chicken breasts on top.  Sprinkle with additional paprika and pepper. Cover and bake for 45 minutes or until done.